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  • It???s part of ???The Chef???s Table??? series, published by Lyons Press and featuring the best chefs in cities, regions and states across the country including Boston, Chicago, Denver, San Diego, Cape Cod and Napa Valley.???I really felt that this is the book I???ve always wanted to write,??? she said. ???The first thing I did was to compile a list of the top 100 restaurants in the state, and tha
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