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| - Back in the late-1970s scientists started discovering that grain, grain-based foods, and grain-fed livestock products are the root cause for most if not all of today???s major chronic diseases (body failings): Cancer, depression, ADD, Alzheimer???s, obesity, allergies, autoimmune diseases such as lupus and arthritis, diabetes, asthma, and more can all be traced back to a diet high in grains.
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