{ "items" : [
    { "id" : "http://webisa.webdatacommons.org/344527024"
      "properties" : {
        "http://www.w3.org/1999/02/22-rdf-syntax-ns#type" : [ "http://www.w3.org/ns/prov#Entity" ] ,
        "http://www.w3.org/ns/prov#value" : [ "Gelatine is an odourless, colourless and tasteless solid substance made from protein derived from beef and veal bones, tendons and other tissue,whereas much of the commercial gelatine is a by-product of pig skin." ] ,
        "http://www.w3.org/ns/prov#wasQuotedFrom" : [ "britishlarder.co.uk" ] } },

    { "id" : "http://webisa.webdatacommons.org/prov/307950392"
      "properties" : {
        "http://www.w3.org/ns/prov#wasDerivedFrom" : [ "http://webisa.webdatacommons.org/344527024" ] } },

    { "id" : "http://webisa.webdatacommons.org/prov/387536818"
      "properties" : {
        "http://www.w3.org/ns/prov#wasDerivedFrom" : [ "http://webisa.webdatacommons.org/344527024"] } } }
