{ "items" : [
    { "id" : "http://webisa.webdatacommons.org/348128385"
      "properties" : {
        "http://www.w3.org/1999/02/22-rdf-syntax-ns#type" : [ "http://www.w3.org/ns/prov#Entity" ] ,
        "http://www.w3.org/ns/prov#value" : [ "Several studies have shown that the presence of other animals on the farm (pigs, cattle, sheep, or fowl other than broilers) [20], (cattle) [21], (pigs, cattle, sheep and goats, or horses) [22], (laying hens, sheep, cattle, donkeys) [23] was associated with an increased risk of Campylobacter, although one recent Canadian study did not find such an association (cattle, sheep, goats, horses and/or p" ] ,
        "http://www.w3.org/ns/prov#wasQuotedFrom" : [ "biology-online.org" ] } },

    { "id" : "http://webisa.webdatacommons.org/prov/249362733"
      "properties" : {
        "http://www.w3.org/ns/prov#wasDerivedFrom" : [ "http://webisa.webdatacommons.org/348128385" ] } },

    { "id" : "http://webisa.webdatacommons.org/prov/468396270"
      "properties" : {
        "http://www.w3.org/ns/prov#wasDerivedFrom" : [ "http://webisa.webdatacommons.org/348128385"] } } }
