{ "items" : [
    { "id" : "http://webisa.webdatacommons.org/369364695"
      "properties" : {
        "http://www.w3.org/1999/02/22-rdf-syntax-ns#type" : [ "http://www.w3.org/ns/prov#Entity" ] ,
        "http://www.w3.org/ns/prov#value" : [ "Between transversely spaced longitudinal flanges 9a on the upper face of base 9 is placed a rectangular opentop container ll for receiving a body ii ofcooking fluid such as vegetable oil or the like, suitable for the desired cooking operation." ] ,
        "http://www.w3.org/ns/prov#wasQuotedFrom" : [ "google.com" ] } },

    { "id" : "http://webisa.webdatacommons.org/prov/93794634"
      "properties" : {
        "http://www.w3.org/ns/prov#wasDerivedFrom" : [ "http://webisa.webdatacommons.org/369364695"] } } }
