<http://webisa.webdatacommons.org/104367073>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<howsweeteats.com> .
<http://webisa.webdatacommons.org/104367073>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .
<http://webisa.webdatacommons.org/prov/397516384>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/104367073> .
<http://webisa.webdatacommons.org/104367073>	<http://www.w3.org/ns/prov#value>	"one opinion, which of course, is a matter of taste, literally: the brine was too sweet for my tastes. next time (and there will DEFINITELY be a next time!), i think i???d eliminate the brown sugar from the brine and use 1/2 cup of the maple syrup." .