. . . . . "For comparison, a 70% by weight water/30% by weight ethylene glycol solution has a melting point of ???18??? C. EXAMPLE 42 [0066] The addition of 50% by weight of a 50% mixture of ethyl lactate in water to a concentrated, filtered corn steep liquor (containing 50% water and 50% solids comprising mostly lactic acid and sugars) caused a reduction in freezing point from ???11??? C. to ???16??? C. The" .