<http://webisa.webdatacommons.org/prov/88697430>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/109712775> .
<http://webisa.webdatacommons.org/prov/335447206>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/109712775> .
<http://webisa.webdatacommons.org/prov/289847820>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/109712775> .
<http://webisa.webdatacommons.org/109712775>	<http://www.w3.org/ns/prov#value>	"Dark green, leafy vegetables, such as salad greens, kale, chard, and collards" .
<http://webisa.webdatacommons.org/109712775>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<fairview.org> .
<http://webisa.webdatacommons.org/109712775>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .