<http://webisa.webdatacommons.org/112316686>	<http://www.w3.org/ns/prov#value>	"Consideration should be given to the possible need for the following types of information regarding the modified microorganism or the foods containing them:" .
<http://webisa.webdatacommons.org/112316686>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<hc-sc.gc.ca> .
<http://webisa.webdatacommons.org/prov/354599396>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/112316686> .
<http://webisa.webdatacommons.org/112316686>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .