<http://webisa.webdatacommons.org/prov/269474179>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/114172687> .
<http://webisa.webdatacommons.org/prov/310523759>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/114172687> .
<http://webisa.webdatacommons.org/114172687>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<toledoblade.com> .
<http://webisa.webdatacommons.org/114172687>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .
<http://webisa.webdatacommons.org/prov/81641650>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/114172687> .
<http://webisa.webdatacommons.org/114172687>	<http://www.w3.org/ns/prov#value>	"Non-food-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris." .