<http://webisa.webdatacommons.org/prov/133440961>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/139603423> .
<http://webisa.webdatacommons.org/prov/44852488>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/139603423> .
<http://webisa.webdatacommons.org/139603423>	<http://www.w3.org/ns/prov#value>	"As a result, 95 compounds including triterpene acids, triterpene saponins, flavonoids, coumarins, coumestans, benzofurans, phenylpropanoids and sesquiterpenoid lactones were detected, and 90 of them were tentatively identified." .
<http://webisa.webdatacommons.org/139603423>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<science.gov> .
<http://webisa.webdatacommons.org/prov/411596796>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/139603423> .
<http://webisa.webdatacommons.org/139603423>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .