<http://webisa.webdatacommons.org/145636039>	<http://www.w3.org/ns/prov#value>	"A commercial kitchen is one that meets health department guidelines for the types of sinks, stainless steel counter-tops, refrigerators, storage and other items it contains." .
<http://webisa.webdatacommons.org/145636039>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<sba.gov> .
<http://webisa.webdatacommons.org/prov/73715628>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/145636039> .
<http://webisa.webdatacommons.org/145636039>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .
<http://webisa.webdatacommons.org/prov/409006016>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/145636039> .