<http://webisa.webdatacommons.org/168022672>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .
<http://webisa.webdatacommons.org/168022672>	<http://www.w3.org/ns/prov#value>	"High volume restaurants, schools and other establishments can have a constant flow of dirty dishes from breakfast, lunch, dinner and all the times in between." .
<http://webisa.webdatacommons.org/prov/502961490>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/168022672> .
<http://webisa.webdatacommons.org/prov/22217537>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/168022672> .
<http://webisa.webdatacommons.org/168022672>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<foodservicewarehouse.com> .