<http://webisa.webdatacommons.org/175280367>	<http://www.w3.org/ns/prov#value>	"His work has appeared in scores of books and such magazines as Bon Appetit, Food & Wine, Epicure and Esquire." .
<http://webisa.webdatacommons.org/prov/454855280>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/175280367> .
<http://webisa.webdatacommons.org/prov/48945757>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/175280367> .
<http://webisa.webdatacommons.org/175280367>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<flyshack.com> .
<http://webisa.webdatacommons.org/175280367>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .
<http://webisa.webdatacommons.org/prov/455392507>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/175280367> .