<http://webisa.webdatacommons.org/prov/114798709>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/184478290> .
<http://webisa.webdatacommons.org/184478290>	<http://www.w3.org/ns/prov#value>	"Appropriate lectins are typically isolated from plants, such as legumes, or from bacteria, fish or invertebrates." .
<http://webisa.webdatacommons.org/184478290>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .
<http://webisa.webdatacommons.org/184478290>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<google.com> .