"The afternoon tea menu has three selections: Filipino High Tea (P650++) includes bibingka, vegetable spring rolls, pan de sal with bistek tagalog, empanada with adobo, banana turon, buco pandan, leche flan and the like; Classic High Tea (P650++) consisting of scones, sandwiches and desserts; and the Lobby Lounge Special (P700++) which contains mostly fancy sandwiches and pastries." . . . . .