<http://webisa.webdatacommons.org/202626706>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .
<http://webisa.webdatacommons.org/prov/177273511>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/202626706> .
<http://webisa.webdatacommons.org/202626706>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<mariobatali.com> .
<http://webisa.webdatacommons.org/202626706>	<http://www.w3.org/ns/prov#value>	"Bresaola: One of the few Italian salami made from beef, bresaola is a lean meat that is salted, air-dried, and aged for at least a few months." .