<http://webisa.webdatacommons.org/235319448>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .
<http://webisa.webdatacommons.org/235319448>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<sciencedaily.com> .
<http://webisa.webdatacommons.org/prov/78792402>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/235319448> .
<http://webisa.webdatacommons.org/prov/497269372>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/235319448> .
<http://webisa.webdatacommons.org/235319448>	<http://www.w3.org/ns/prov#value>	"Omega-3 fatty acids are polyunsaturated fats mostly found in fatty fish such as tuna, salmon and sardines." .