. . "Sgt. 1st Class James Nichols, assisted by 2 junior enlisted Soldiers and 2 local nationals, takes on this challenging task to the best of his abilities. ???Balancing the workload, at the beginning, was a challenge,??? said Nichols. ???Eventually continuity came into play and it all worked out.??? Nichols and his crew prepare, cook and set out the meals on their own." . .