<http://webisa.webdatacommons.org/prov/375868344>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/250196774> .
<http://webisa.webdatacommons.org/250196774>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .
<http://webisa.webdatacommons.org/250196774>	<http://www.w3.org/ns/prov#value>	"Additionally, leafy greens, such as mustard greens, broccoli, bok choy, brussels sprouts, and cauliflower also contain calcium." .
<http://webisa.webdatacommons.org/250196774>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<blogspot.com> .
<http://webisa.webdatacommons.org/prov/359347061>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/250196774> .