<http://webisa.webdatacommons.org/251434197>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<aquapreneur.com> .
<http://webisa.webdatacommons.org/251434197>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .
<http://webisa.webdatacommons.org/251434197>	<http://www.w3.org/ns/prov#value>	"Alginates are currently used as low-cost thickening and viscosity stabilizers for such products as salad dressings, and for microencapsulated ingredients." .
<http://webisa.webdatacommons.org/prov/341758217>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/251434197> .