. "ed substitutes poultry, fish, and shrimp; canned tuna or or canned meat, fish, or poultry salmon, rinsed; eggs and egg including bacon, chipped beef, cold substitutes; low-sodium cheese including cuts, ham, hot dogs, sausage, low-sodium ricotta and cream cheese; sardines, anchovies, crab, lobster, low-sodium cottage cheese; regular imitation seafood, marinated herring yogurt; low-sodium peanut but" . . . .