. . . . . . "Dandelion, Taraxacum officinale, was native to Europe but now can be found throughout the northern temperate zones [2] Dandelion is a rich source of vitamins and minerals and is particularly high in vitamins A and C and iron, carrying more iron and calcium than spinach [2] The folk medicines of China, India, and Russia have recognized dandelion???s effect as a liver tonic." . .