<http://webisa.webdatacommons.org/prov/317445820>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/399610312> .
<http://webisa.webdatacommons.org/399610312>	<http://www.w3.org/ns/prov#value>	"it is made from a base spirit (or sometimes a wine or fortified wine) and a sweetener, such as a syrup or a liqueur." .
<http://webisa.webdatacommons.org/prov/334898718>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/399610312> .
<http://webisa.webdatacommons.org/399610312>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<seriouseats.com> .
<http://webisa.webdatacommons.org/399610312>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .