<http://webisa.webdatacommons.org/402057792>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<localkitchenblog.com> .
<http://webisa.webdatacommons.org/prov/376676837>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/402057792> .
<http://webisa.webdatacommons.org/402057792>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .
<http://webisa.webdatacommons.org/402057792>	<http://www.w3.org/ns/prov#value>	"z) andouille sausage, sliced in half lengthwise 1 large onion, diced 1 large bunch (about 1 lb) kale, chard or other leafy green, coarsely chopped about 12 stalks cooked asparagus, tips chopped to 3 [???]" .