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<http://webisa.webdatacommons.org/407572889>	<http://www.w3.org/ns/prov#value>	"The natural chemical balance of grapes is such that they can ferment without the addition of sugars, acids, enzymes or other nutrients." .
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<http://webisa.webdatacommons.org/407572889>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<paintinghere.com> .
<http://webisa.webdatacommons.org/prov/58663864>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/407572889> .