<http://webisa.webdatacommons.org/prov/111164617>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/428566934> .
<http://webisa.webdatacommons.org/428566934>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .
<http://webisa.webdatacommons.org/428566934>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<google.es> .
<http://webisa.webdatacommons.org/prov/66190259>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/428566934> .
<http://webisa.webdatacommons.org/428566934>	<http://www.w3.org/ns/prov#value>	"However, any oil or other composition, whether naturally occurring or not, would qualify as a lauric triacylglycerol if its fatty acid composition includes at least about 35 wt. % lauric acid." .