<http://webisa.webdatacommons.org/prov/200703182>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/439065127> .
<http://webisa.webdatacommons.org/439065127>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .
<http://webisa.webdatacommons.org/439065127>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<providencejournal.com> .
<http://webisa.webdatacommons.org/prov/77238978>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/439065127> .
<http://webisa.webdatacommons.org/439065127>	<http://www.w3.org/ns/prov#value>	"Sprinkle sea salt and fresh ground pepper as well as fresh herbs, such as thyme, basil and oregano, under the skin prior to cooking for added flavor.Place quartered or halved grapefruit inside the turkey cavity.Cover the outside with coconut oil." .