<http://webisa.webdatacommons.org/56149133>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<tasteofhome.com> .
<http://webisa.webdatacommons.org/prov/285846245>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/56149133> .
<http://webisa.webdatacommons.org/56149133>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .
<http://webisa.webdatacommons.org/prov/338338847>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/56149133> .
<http://webisa.webdatacommons.org/56149133>	<http://www.w3.org/ns/prov#value>	"Apply a rub or blend of seasonings, such as fresh or dried herbs and spices, to the surface of uncooked cuts, such as roasts or steaks." .