<http://webisa.webdatacommons.org/prov/147275786>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/74756583> .
<http://webisa.webdatacommons.org/74756583>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .
<http://webisa.webdatacommons.org/prov/178413716>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/74756583> .
<http://webisa.webdatacommons.org/74756583>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<blogspot.com> .
<http://webisa.webdatacommons.org/74756583>	<http://www.w3.org/ns/prov#value>	"Rarely, FPIES may start at an older age, to foods such as fish and shellfish, particularly mollusks (scallop)." .