. "African peoples have been discovered to have been raising crops of wheat, barley, lentils, dates and other vegetables and grains as far back as the tenth millennium BCE.[11] In Africa, millet and sorghum were domesticated at least 5000 years ago.[12] Food producing economies were established by African people living north of the equator between about 6000 and 1000 BCE.[13] Europe Map showing distr" . . . . . .