<http://webisa.webdatacommons.org/92111097>	<http://www.w3.org/ns/prov#wasQuotedFrom>	<mainlinehealth.org> .
<http://webisa.webdatacommons.org/92111097>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/ns/prov#Entity> .
<http://webisa.webdatacommons.org/92111097>	<http://www.w3.org/ns/prov#value>	"Fermented soy products, such as tofu, may be the best source of" .
<http://webisa.webdatacommons.org/prov/6000057>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://webisa.webdatacommons.org/92111097> .