Some crops that are genetically engineered include tomatoes, bananas, cotton, corn, and other fruits and vegetables. <cite>Dill</cite><cite>Prakash</cite> teve Tansley, founder of Monsanto, provided an example of a tomato (''Lycopersicon'' ''pimpinellifolium'') which had been genetically engineered to retain more nutrients, have better shelf life, contain less toxins, and taste better. <cite>Praka