Some of the brews at Freehouse, from left: a kolsch, a blond Belgian, a porter and an IPA. At the Edina Grill, owner Stephanie Shimp carefully monitors what folks are saying about them on social media sites such as Yelp! and Twitter.] tsong-taataarii@startribune.com At Freehouse in the North Loop, chef Breck Lawrence is bringing innovative cuisine to go with craft beers. ]richard tsong-taatarii/rt