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  • Foodstuffs according to the present inventions rich in magnesium include grains, legumes and green vegetables including collard greens, kale, mustard greens, parsley, parsnip, peppers, and brussel sprouts, Beneficial herbs and phytochemicals known to be non-reactive to blood type B include licorice (Glycyrrhiza glabra), adaptogenic herbs such as, ginseng, specifically Siberian ginseng (Eleutheroco
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