in fish,hotdogs,hamburgers.Try buying a pizza without it.Precooked roasts have it,just about every spaghetti sauce and dry soup has it and YES it should be listed on the food label.It is an herb and not a spice therefore it should not be listed with spices.I usually spend fall making my own sauces and canning them so they are available for the winter.Companies should offer garlic free sauces.I appr