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An Entity of Type : prov:Entity, within Data Space : webisadb.webdatacommons.org associated with source dataset(s)

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  • Present food intake trends among the Brazilian population, according to the POF surveys of 1987, 1996 and 2003, reveal increasing fat (particularly animal fat) and sugar intake, accompanied by reductions in the intake of cereals, fruits, leguminous vegetables, greens and other vegetables.
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