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  • Stir well, add salt, pepper and nutmeg.Be careful with the salt, because of the feta cheese that will follow.Once the greens get soft and most of the water is evaporated, remove from heat and leave aside to cool.Put the greens mix you prepared in a large bowl, adding the beaten eggs, the feta cheese, the anthotyros(or ricotta) and the cup of olive oil and stir using your hands in order to avoid br
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