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An Entity of Type : prov:Entity, within Data Space : webisadb.webdatacommons.org associated with source dataset(s)

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  • At the inspection, the officer will check:??? how hygienically the food is handled ??? how it is prepared, cooked, re-heated, cooled and stored??? the condition of the structure of the buildings ??? the cleanliness, layout, lighting, ventilation and other facilities??? how the business manages and records what it does to make sure food is safeThe hygiene standards found at the time of inspection a
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