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  • this recipe is very good tasting. i do believe next time i will use a bigger then 9x13 pan, as the toffee was a little thick for my taste. but is was still good. i read reviews and used the suggestion by one of the reviews saying to boil for 30-40 minutes without stirring, and it worked out just fine, as i do not have a candy thermometer. but this recipe is definetly worth making again, thank you
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