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  • Swathi7:51 PM, March 24, 2010Rosa,I am not a beef eater, however, color looks really good.ReplyDeletePeter M7:57 PM, March 24, 2010Rosa, although the best Pastourma can be found at the markets of Istanbul, I would say the Armenians gave us this delicious cured beef.The paste (tsimeni) is made of fenugreek, garlic and other spices.
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