s experienced in Nadarivatu daily helped in cultivating tomatoes, capsicum, zucchini and other vegetables.I was working with one of the companies and I left the job three years ago to take up vegetable farming.I plant vegetables on five acres of land, he said.Whatever I harvest from my farm is sold to middlemen at the Suva, Nadi and Lautoka markets, which I visit every three weeks.It takes th