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An Entity of Type : prov:Entity, within Data Space : webisadb.webdatacommons.org associated with source dataset(s)

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  • com)Vegetable omega-3 sources, such as flax, olive oil, and other sources, contain ALA (alpha-linoleic acid), which has to be converted by the body into the more beneficial forms of DHA (docosahexaenoic acid) and EPA (eicosapentaenoic acid).
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