Foods to feed the patient include:Bone broth, vegetable brothMisoOatmeal or barley waterCongee (12 parts water to 1 part rice)Natural juices both vegetable and fruitRipe fruits, especially pears and apples to help cleanse the bowels and bananasYogurtStep 3: Herbal TreatmentThe following are various herbal treatments that are recommended to be used for treating cholera.