prov:value
| - breads, cakes, biscuits, breakfast cereals, pies, pastas, pizzas, and some noodles.Foods containing sorbitol, present in some diet drinks and foods, and occurring naturally in some stone fruits, or xylitol, present in some berries, and otherpolyols (sugar alcohols), such as erythritol, mannitol, and other ingredients that end with -tol, commonly added as artificial sweeteners in commercial food
|