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An Entity of Type : prov:Entity, within Data Space : webisadb.webdatacommons.org associated with source dataset(s)

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  • Fresh vegetables like celery, onions, and broccoli can be used, along with preserved fruits and vegetables such as sundried tomatoes and olives, and ingredients like herbs, cheeses, cooked legumes such as beans or lentils, meats ranging from various cured meats to freshly grilled chicken or fish, and so forth.
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