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  • But long-term benefits can accrue by eating the mushrooms as a component of a balanced diet, especially considering that shiitakes (and other medicinal mushrooms) contain minerals, vitamins, proteins and other beneficial chemicals, including linoleic acid and ergosterol, which help lower cholesterol and the risk of arteriosclerosis.Marvelous MaitakeMaitake (Grifola frondosa), also known as dancin
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