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An Entity of Type : prov:Entity, within Data Space : webisadb.webdatacommons.org associated with source dataset(s)

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  • carpaccio noun Very thinly sliced raw meat or fish, especially beef or tuna, garnished with a sauce.Origin of carpaccio Italian, after Vittore Carpaccio, who favored red pigments. carpaccio Noun (countable and uncountable, plural carpaccios)thinly sliced raw beef or tuna, served as an appetizerOrigin Italian
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