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  • Riesling wines are often consumed when young, when they make a fruity and aromatic wine which may have aromas of green or other apples, grapefruit, peach, gooseberry, honey, rose blossom or cut green grass, and usually a crisp taste due to the high acidity.[12] However, Riesling's naturally high acidity and range of flavours make it suitable for extended aging.
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