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An Entity of Type : prov:Entity, within Data Space : webisadb.webdatacommons.org associated with source dataset(s)

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  • In addition to the fat component comprised of the fatty acid-esterified propoxylated glycerin composition, the frozen confection of the invention may further comprise one or more conventional food, confectionery, or other ingredients such as sugars (e.g., sucrose, fructose, glucose, maltose), water, flavorings such as cocoa powder, chocolate liquor, cocoa mass, vanilla or nut or fruit flavorings,
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